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Covenant University Validates Qnet’s Amezcua Bio Technology
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COVENANT UNIVERSITY VALIDATES QNET’S AMEZCUA BIO TECHNOLOGY

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Covenant University scientists have validated the anti-microbial and energy-enhancing properties of structured water produced with QNET’s Amezcua Bio Disc 3, reinforcing the credibility of quantum energy-based wellness innovations.

 

At the Amezcua Science Dialogue, themed “Demystifying the Science Around QNET Products,” the findings were unveiled, showing how the Bio Disc 3—an energy-infused glass device—transforms water into a more bioavailable hexagonal structure (H₃O₂) with enhanced conductivity and reduced microbial load.

 

Led by Prof. Abiodun Humphrey Adebayo, former Vice Chancellor of Covenant University and member of QNET’s Scientific Advisory Board, the research team observed:

 

Higher electrical conductivity, indicating increased energy potential

Substantial drop in microbial content, enhancing safety and shelf life

Improved mineral absorption, beneficial to health

 

“Our tests confirm that QNET’s Bio Disc makes water both safer and more energetically vibrant,” said Prof. Adebayo. “It’s not just theoretical—our lab results support it.”

 

He clarified that the products—Bio Disc, e-Guard, BioLight, and Chi Pendant—are wellness tools, not medical devices, and align with global research on enhancing the human biofield through quantum energy.

 

Hands-On Research, Real Results

Covenant University’s Vice Chancellor, Prof. Timothy Anake, praised the project, highlighting its relevance to community health and academic growth:

 

“We’re proud that our students are part of this. They’re not observers—they’re co-investigators.”

Student-led studies on local drinks like zobo, kunu, palm wine, and tiger nut milk showed increased energy levels (via conductivity) and lower microbial presence after 12–72 hours of Bio Disc exposure—without affecting pH or taste.

 

“This could help small-scale producers extend shelf life naturally,” noted student researcher Toluwanimi Afolayan.

 

Microbiology student Lois Chiamaka Eze added that perishables like palm wine and kunu saw notable reductions in microbial count, presenting the Bio Disc as a non-chemical preservation solution.

 

Breakthrough in Aquaculture

In another study, biotechnology student Omonofa Adebayo revealed that catfish raised in Bio Disc-treated water doubled in weight and length within 28 days, with tanks showing higher dissolved oxygen and lower contamination.

 

However, results varied with species. When used on tilapia, 29 out of 30 fish died—suggesting the energy output may be too intense for certain aquatic life.

 

QNET Responds

Theodocia Naana Quartey, Head of Compliance at QNET, described the partnership with Covenant University as transformative:

 

“This dialogue champions transparency, scientific integrity, and people-first innovation—values QNET upholds.”

 

She commended Prof. Adebayo’s ability to translate complex wellness technologies into measurable scientific outcomes.

"This represents a significant development in our ongoing coverage of current events."
— Editorial Board

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